About Us
WineTrend is an international Design-build engineering firm specialized in customized controlled environment wine displays and storage in the global luxury hospitality and residential sector. We are a one-stop destination that provides F&B managers, interior designers, general contractors and food and service consultant from around the world with a complete solution for unique and luxurious wine accommodation, eliminating middlemen and the need to involve multiple parties.
Our Mission
To Turn Your Wine Display Vision into Aesthetically Inspired, Functional Wine Storage Reality.
Our Vision
We are able to offer a complete service within a niche market, providing turnkey projects for both luxury residential and high-end luxury hospitality sector.
What we offer
At Wine Trend we gather information, innovate and deliver. Our philosophy is to design, fabricate and install luxury wine storage solutions of distinction that reflect the unique character of both the venue and patron.
For more than 16 years, our team of wine consultants, designers and installers have delivered one of a kind wine and bar displays for five-star hospitality clients all over the world. We follow a two-way approach that incorporates consulting and turnkey services to ensure that we consistently provide the best.
We serve both the luxury hospitality and residential sectors. we are specialized in creating create sophisticated and elegant functional wine storage, cheese caves, cigar and cognac rooms using the latest ventilation equipment.
What makes us special ?
Our team of interior designers, sommeliers and engineers monitor and apply the latest trends in opulent yet functional wine storage displays and wine rooms, providing a wide range of styles that aesthetically maximize spaces that maintain optimal functionality, all while ensuring the clients vision, budget and aesthetics are being realized.
Meyer Davis Design
Coastal Construction
Rosewood Hotel
Hirsch Bedner Associates
W Hotel
St Regis Hotel
Four Seasons Hotel
Lowes Hotel
Chef WolfGang Puck Restaurants
Paul Koder
With more than two decades in the food and beverage concept development and implementation industry, Paul Koder is internationally regarded as one of the dominant authorities in designing storage solutions for the wine and food & beverage industry.
With luxury brands such as the St. Regis, W-Hotels, Ritz Carlton, Four Seasons and Rosewood Hotels as trusted clients, partners and friends, Paul’s connections with international chefs and sommeliers allow him to develop wine storage solutions that seamlessly integrate into the luxury hospitality process. Paul’s understanding of the importance in pairing function with aesthetic have led to the design and creation of award-winning wine displays celebrated for revolutionizing wine storage and restraint hospitality wine pairing.
Paul was awarded his culinary degrees in Paris, his sommelier certification in London, his agricultural and architecture degree in Beirut, his Invinity patents in the United States, and his eye for luxury hospitality from partnering with luxury brands and across the globe.